Job Details

Biloxi, MississippiThe SHOW comes alive at MGM Resorts InternationalHave you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.THE JOB:As a Kitchen Maintenance Engineer at Beau Rivage, you will be the expert behind the scenes ensuring every kitchen on property runs seamlessly. From fine dining restaurants to quick-service outlets, your mechanical skill and technical knowledge will keep our chefs cooking and our guests delighted. You will inspect, maintain, and repair commercial kitchen and refrigeration systems with precision-playing a key role in delivering the exceptional quality and consistency Beau Rivage is known for.THE STARTING RATE: $23.12 an hourTHE SCHEDULE:Full Time | Swing Shift3:00pm - 11:00pmTHE DAY-TO-DAY:* Perform maintenance and repairs on commercial kitchen and refrigeration equipment, including ovens, grills, dishwashers, and ice machines* Inspect, clean, and maintain Pollution Control Units (PCUs) and hood systems; escort vendors during monthly cleanings and ensure accurate recordkeeping* Safely install, connect, and test new equipment according to specifications and architectural plans* Troubleshoot and repair plumbing and gas line systems, including filter and gasket replacements* Maintain par levels of spare parts and ensure the kitchen shop remains clean, organized, and well-stocked* Conduct preventive maintenance through a structured zone maintenance program to reduce downtime* Use HotSOS or an equivalent work order system to log, track, and document all repairs and maintenance activities* Provide regular updates to leadership regarding equipment conditions and needed repairs* Maintain and repair walk-in coolers, beverage conduit systems, CO₂ monitors, and F&B lighting* Uphold all safety standards while performing repairs and maintenance throughout the propertyTHE IDEAL CANDIDATE:* Takes pride in ensuring every kitchen on property runs safely, efficiently, and at the highest standard* Demonstrates experience working as a commercial kitchen technician* Exhibits 2+ years of prior relevant experience in the hospitality industry or similar environment* Holds a High School Diploma, GED, or equivalent* Brings a safety-first mindset and a commitment to excellence every dayTHE PERKS & BENEFITS:* Wellness incentive programs to help you stay healthy physically and mentally* Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.* Free meals on the clock in our employee dining room* Health & compensation protection benefits* Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the communityVIEW JOB DESCRIPTION: you ready to JOIN THE SHOW? Apply today!