Job Details

McDonald's - 1701 25th Avenue - Responsibilities: Lead shifts weekly to ensure fast, accurate, friendly service for customers; Lead Departments (Training, Food Safety, Inventory Management) with goal setting, task delegation, follow-up, and reporting; Ensure Crew and Managers deliver a great customer experience and that sales promotions are executed well; Train service staff and organize Front Counter McCafé and Drive-Thru areas for best service; Ensure restaurant delivers high-quality, safe food and controls food costs, with trained kitchen staff