Job Type Part-time Description Position Summary: The Line Cook is responsible for preparing and cooking food items according to restaurant recipes and specifications, ensuring that dishes are of the highest...
Job Description Banquet Food Runner $104+ A Day Join SAVARD Personnel Group - where your skills are valued! Key Requirements:Must have experience Banquet industry Ensure Cleanliness...
The Sous Chef is the second-in-command in the kitchen, working directly under the Executive Chef to maintain exceptional culinary standards. This role is responsible for overseeing daily kitchen operations, ensuring consistency, quality,...
ESSENTIAL DUTIES & RESPONSIBILITIES:* Maintain overall cleanliness of food stations from the FOH perspective while maintaining cleanliness and stir product to maintain freshness.* Maintains assigned station and equipment in a clean and...
Summary of Position The cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production...
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WE'RE CHANGING ENTERTAINMENT. COME JOIN US.We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an...
Store 2723457: 10010 Hwy 49, Gulfport, Mississippi 39503Shift AvailabilityOvernightTime TypePart timeCustomer Service RepresentativeWe want you to join our team as a Customer Service Representative. If you have the desire to be challenged, work in...
A Brand you can TrustA BRAND YOU CAN GROW WITHImmediate Opening - Mississippi Gulf Coast OpportunityYou can go further than you thought possible. Reach your goals and build your future with a brand known around the world. When looking for a...
* Be a Team Member: Maintains up-to date knowledge of product specifications related to prepared food merchandise; collaborating with cross functional teams and helping educate other associates on tools, tasks and resources; communicating...
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Responsibilities:* Knowledgeable of menu items and recipes for each kitchen station worked.* Identifies and informs the chef regarding any problems on station.* Works rapidly and accurately.* Utilizes proper food handling techniques following...
Biloxi, MississippiThe SHOW comes alive at MGM Resorts InternationalHave you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the...
Sous ChefAmerican Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than...